What is better to use: juicer or juicer

What kind of devices that produce juice at home, do not offer manufacturers of kitchen equipment today! Among this abundance of various techniques it is easy to get confused. First of all, you need to figure out what is better to use: juice maker or juicer?

Description of the juice cooker

All models of juice cookers are structurally similar to one another, and work on the same principle: the juice from the fruit is extracted under the influence of hot steam.

Sokovarka consists of 5 main parts:

1. Lower tank filled with water.
2. Capacity in the form of a cylindrical vessel in which the juice is collected.
3. Lattice bowl for fruit or berries.
4. Tube with faucet.
5. Cap.

You should know how to use the juice cooker correctly:

1. Capacity for liquid to fill with water.
2. Put the juice cooker on the stove and bring the water to a boiling state.
3. Set the bowl with prepared fruits or berries. For better extraction of the juice, you can sprinkle them with sugar.
4. In the process of heating the fruit juice collects in the juice collector.
5. When the juice is enough to fill up the container, you should open the tap and fill in a prepared sterile jar.
6. Screw in a sterile cap. Juice for long-term storage is ready!

It is important to periodically check the water tank and replenish it in a timely manner.

Juicer description

Juicer - a device for producing juice by squeezing it out of fruits, vegetables, and greens. The principle of operation of these devices is the grinding of raw materials and the separation of juice from oil cake (for more details, see the articledevice and principle of operation of a modern juicer).

The design of the device consists of:

• electric motor;
• bowl for fruit or vegetables;
• shredder raw materials;
• container for collecting juice;
• waste container;
• pusher for raw materials.

How to use

Rules for using the juicer:

1. Prepare raw materials: wash and chop fruits or vegetables into pieces.The size of the pieces should be such that they are easily entered into the neck of the bowl.
2. Pieces lay in the bowl. Should be laid in small portions. As the bowl is emptied, continuously replenish it with a new portion of raw materials. If the pieces get stuck in the neck of the bowl, they should be pushed through with a special pestle pusher.
3. Prepare a container for collecting juice and install it under the tap.
4. Turn on the juicer: connect the power cord to an electrical outlet and press a button on the device.
5. After a few seconds, the tank will be filled with fresh, fragrant and healthy juice!

Important nuances

It is necessary to prepare in advance the entire batch of raw materials that must be recycled. The device works quickly enough, you will barely have time to fill the bowl with the next portion. But different types of juicers have different speeds.

To push the stuck pieces should use pusher only! The length of the pusher is slightly less than the length of the neck of the bowl, and therefore it will not reach the chopper, even if you push it to the maximum length. You can not use for these purposes other items: a knife, fork or something else: you can easily damage the device or even break it.

If during the work you need to clean the juicer from blockages, and you intend to disassemble it, first unplug the power cord from the outlet. The device may turn on if you accidentally press a button on the case.

So that the motor does not burn, you must periodically turn off the device. The permissible period of continuous operation is specified in the instructions for use juicer. Each model has its own value of this parameter, depending on the power.

If the juicer does not turn on, check that it may not work due to poor contact of the power cord with the device. If the electric motor burned out, this can be determined by the slight smell of burning. To repair a faulty device, you need to contact any service center, and not try to figure it out yourself.

It should be remembered that the repair of juicers under warranty is carried out only subject to the rules of operation of the device.

If the juicer does not work, you should first understand what happened to her, for what reason she does not want to turn on.If the device burned the engine, remember that in such cases, it is not always cost-effective to produce juicer repair. It is possible that the repair of the old and the purchase of a new device will be equivalent in value.

Comparative analysis

So, which appliance is more convenient to use: a juicer or a juicer? Let's try to figure it out:

1. Juice cookers are easy to use, convenient, versatile. By virtue of its simple device is also more reliable. The juicer is prone to breakage, the motor can burn out or some part can break if it is made of plastic. Repair will be required, which will most likely be expensive.
2. Juice extractor maintenance is more difficult: assembly and disassembly of parts, and they can only be washed by hand, it is impossible to wash them in the dishwasher. The housing in which the motor is located must be washed very carefully so that no water gets inside. With a juice pot, everything is simple: remove the remnants of the berries and rinse the details. In addition, they easily fit in the dishwasher.
3. Sokovarka is very convenient for canning, because the juice at the output is thermally processed, ready for conservation.Juice squeezed juicer before sterilization must be further sterilized. It will take a long time.
4. Sokovarku can be used as a double boiler. No need to purchase a separate device for cooking diet meals for a couple.
5. Juice extractors are far more powerful than juice juicers. If the juicer can produce juice from the 1st kilogram of raw materials for only an hour, the juicer will do it in a few minutes.
6. Juicers due to their high performance can work with large volumes of raw materials. The most powerful are considered centrifugal models.
7. Juicers produce natural juice containing vitamins, enzymes and minerals in a holistic state. Using it fresh strengthens health, improves immunity. The heat-treated juice does not fully retain its beneficial properties - it is recognizable and the vitamins are split under the influence of high temperature.

Conclusion

According to experienced housewives, the house must have equipment for the production of juice. This is an indisputable fact. So why do you need a juicer, if the kitchen already has a juicer, and vice versa? This question is not one mistress.

Although these two devices perform the same task - produce juice - the process is carried out differently, and the final results of their work differ. Therefore, in the event of a dilemma, make a start from what you need.